Gin Cocktails

Pear Vanilla Gin Fizz | Bjorn Bites & Booze
Drinks, Recipes

Pear Vanilla Gin Fizz

Pear Vanilla Gin Fizz | Bjorn Bites & Booze

Pear Vanilla Gin Fizz

Heading into Autumn with this fall cocktail! Homemade pear vanilla simple syrup, Kendrick's Lunar Gin, topped off with club soda and garnish with a thinly sliced pear. This is the way to welcome Fall! Skål and enjoy!
Prep Time 20 minutes
Course Drinks


Pear Vanilla Simple Syrup

  • 1 Bartlett pear, finely chopped
  • ½ cup sugar
  • ½ cup water
  • ¼ cup Vanilla Syrup (I used Torani)

Assemble Cocktail

  • 2 oz Kendrick Lunar Gin
  • 2 tbsp Pear Vanilla Simple Syrup
  • ¾ cup Club Soda
  • Crushed Ice
  • turbinado sugar to rim glass, and thinly sliced pear for garnish


Pear Vanilla Syrup

  • Combine water and sugar in a sucepan, heat to boil, add chopped pears and vanilla syrup. Simmer for 5-6 minutes. Remove from heat.
  • Strain syrup from pears into separate bowl. Let syrup cool to room temperature.

Assemble cocktail

  • Add gin, pear vanilla syrup, and ice into cocktail shaker. Shake until well combined and cool. Strain into sugar-rimmed glass glass with ice, top with club soda. and add a thinly slice of pear.
Keyword Fall Cocktails, Gin cocktails, Gin Fizz, Gin recipes
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Aperol Gin Sour | Bjorn Bites & Booze | Wild West Viking
Drinks, Recipes

Aperol Gin Sour

Gin Aperol Sour | Bjorn Bites & Booze | Wild West Viking

Aperol & Gin Sour

A refreshing and bright spring cocktail with bold citrus notes, slightly bitter with a touch of sweetness. It's the perfect cocktail to serve with appetizers or even just enjoyed during a simple get together. This vibrant orange-red cocktail is refreshing, bright and citrusy. A truly, easy to sip, and simple to make spring cocktail you are sure to keep on your spring beverage rotation!
Prep Time 5 minutes
Course Drinks
Servings 1 cocktail


  • 2 oz gin
  • 2 oz Aperol
  • .5 oz lemon juice
  • .5 oz simple syrup
  • 1 egg white


  • Combine all ingredients in a shaker filled with ice.
  • Shake vigorously for at least 30 seconds.
  • Strain and serve in a cocktail glass.
Keyword Aperol, Aperol Gin Sour, Gin recipes, Spring cocktails
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